豆豉姜,中药名。为樟科植物山鸡椒Litseacubeba(Lour.)Pers.的根。分布于西南、华南及安徽、江苏、浙江、江西、福建、台湾、西藏等地。具有祛风散寒除湿,温中理气止痛之功效。常用于感冒头痛,心胃冷痛,腹痛吐泻,脚气,孕妇水肿,风湿痹痛,跌打损伤。近用于脑血栓形成。
"Dou-chi-jian, name of Chinese Medicinal Material. . It is the root of Litsea cubeba (Lour.) Pers., a plant of the Lauraceae family. It is distributed in the southwest, south China, as well as Anhui, Jiangsu, Zhejiang, Jiangxi, Fujian, Taiwan, and Tibet. It has the functions of dispelling wind, dispelling cold, removing dampness, warming the middle, regulating qi, and relieving pain. It is commonly used for colds, headaches, cold and pain in the heart and stomach, abdominal pain and diarrhea, athlete's foot, edema in pregnant women, rheumatic pain, and injuries from falls and blows. It is also used for the prevention of cerebral thrombosis.
NMM ID | nmm-03iv |
系统名 | Litsea cubeba Root |
系统中文名 | 山鸡椒根(shān jī jiāo gēn) |
通用名 | Dou-chi-jiang |
通用中文名 | 豆豉姜(dòu chǐ jiāng) |
类型 | plant |
物种基源 | Litsea cubeba | 山鸡椒 |
药用部位 | root | 根 |
特殊描述 | |
炮制方法 | |
系统名命名解释 | 本天然药材出自“国家中医药管理局名词术语成果转化与规范推广”项目。 豆豉姜,中药名。为樟科植物山鸡椒Litseacubeba(Lour.)Pers.的根。分布于西南、华南及安徽、江苏、浙江、江西、福建、台湾、西藏等地。具有祛风散寒除湿,温中理气止痛之功效。常用于感冒头痛,心胃冷痛,腹痛吐泻,脚气,孕妇水肿,风湿痹痛,跌打损伤。近用于脑血栓形成。 |
通用名命名解释 | NMMGN衍生自“国家中医药管理局名词术语成果转化与规范推广”项目相关中药材中文名。 |
上级药材 | |
下级药材 | |
创建人 | |
审核专家 |
功效作用 功能
Efficacy and Functions
祛风散寒除湿,温中理气止痛。主治
Dispel wind, scatter cold, eliminate dampness, warm the middle, regulate qi, and relieve pain. Mainly used for...
感冒头痛,心胃冷痛,腹痛吐泻,脚气,孕妇水肿,风湿痹痛,跌打损伤。近用于脑血栓形成。用法用量
Headache and coldness, stomachache and vomiting, diarrhea, athlete's foot, edema in pregnant women, rheumatic pain, and bruises. Recently used for the formation of cerebral thrombosis. Dosage and administration.
内服:煎汤,15-30g,鲜品15-60g;或炖服;或泡酒服。外用:适量,煎水洗。药理作用
Internal use: decoction, 15-30g dried or 15-60g fresh; or stewed; or soaked in alcohol. External use: appropriate amount, decocted for washing. Pharmacological actions.
治疗脑血栓形成。相关论述
Treatment of cerebral thrombosis. Relevant discussion.
1、《分类草药性》:“治周身筋骨疼痛,发表,散风寒疹子,去臌胀,理气。”2、《广西中药志》:“治感冒,胃痛,风湿等症。”3、《广东中药》:“祛风散寒,息肝风,消肿。治风湿痹痛,筋骨无力,产后脚软,痰湿脚气。”临床应用 相关配伍
- "Classified herbal properties: Treats general body aches, stiffness, disperses rashes, expels wind-cold, reduces swelling, and regulates qi."2. "Guangxi Materia Medica: Treats symptoms such as cold, stomach pain, and rheumatism."3. "Guangdong Materia Medica: Dispels wind and cold, calms liver wind, reduces swelling. Treats rheumatic pain, weakness in muscles and bones, postpartum weak legs, and dampness-induced foot odor." Clinical applications and related compatibility.
1、治风湿痹痛:(豆豉姜)根15-30g(或叶9-15g)。煎服或泡酒服。(《恩施中草药手册》)2、治偏头痛牵引牙痛:木姜子鲜根30-60g。煮糯米饭吃。(《恩施中草药手册》)加工炮制 采收加工
- Treatment for rheumatic pain: 15-30g of (fermented black beans and ginger) roots, or 9-15g of leaves. Decoction or soak in alcohol for consumption. (From "Enshi Herbal Manual")2. Treatment for migraine and referred toothache: 30-60g of fresh roots of Myoga. Cook with glutinous rice for consumption. (From "Enshi Herbal Manual") Processing and preparation: Harvest and process.
栽培3-5年,9-10月采挖,抖净泥土,晒干。药材鉴别 药材性状
Cultivate for 3-5 years, harvest in September to October, shake off the soil, and sun dry. Identify the medicinal herbs and their characteristics.
根圆锥形。表面棕色,有皱纹及颗粒状突起。质轻泡,易折断,断面灰褐色,横切面有小孔(导管)。气香,味辛辣。植物学信息 植物种属
Cone-shaped root. The surface is brown with wrinkles and granular protrusions. It is light and spongy, easy to break, with a gray-brown cross-section and small pores (ducts). It has a fragrant smell and a spicy taste. Botanical information: plant species.
樟科植物山鸡椒。形态特征
Zanthoxylum bungeanum, a plant in the Rutaceae family. Morphological characteristics.
落叶灌木或小乔木,高达8-10米;幼树树皮黄绿色,光滑,老树树皮灰褐色。小枝细长,绿色,无毛,枝、叶具芳香味。顶芽圆锥形,外面具柔毛。叶互生,披针形或长圆形,长4-11厘米,宽1.1-2.4厘米,先端渐尖,基部楔形,纸质,上面深绿色,下面粉绿色,两面均无毛,羽状脉,侧脉每边6-10条,纤细,中脉、侧脉在两面均突起;叶柄长6-20毫米,纤细,无毛。伞形花序单生或簇生,总梗细长,长6-10毫米;苞片边缘有睫毛;每一花序有花4-6朵,先叶开放或与叶同时开放,花被裂片6,宽卵形;能育雄蕊9,花丝中下部有毛,第3轮基部的腺体具短柄;退化雌蕊无毛;雌花中退化雄蕊中下部具柔毛;子房卵形,花柱短,柱头头状。果近球形,直径约5毫米,无毛,幼时绿色,成熟时黑色,果梗长2-4毫米,先端稍增粗。花期2-3月,果期7-8月。分布区域
Deciduous shrub or small tree, up to 8-10 meters tall; the bark of young trees is yellow-green and smooth, while the bark of old trees is gray-brown. The twigs are slender, green, and hairless, with a fragrant smell. The terminal buds are conical with soft hairs on the outside. The leaves are alternate, lanceolate or elliptic, 4-11 cm long and 1.1-2.4 cm wide, gradually pointed at the tip, and wedge-shaped at the base. They are papery, dark green on the upper surface, and pale green on the lower surface, with no hair on either side. They have pinnate veins, with 6-10 pairs of lateral veins on each side, slender, and the midrib and lateral veins are prominent on both sides. The petioles are 6-20 mm long, slender, and hairless. The umbel inflorescences are solitary or clustered, with slender peduncles 6-10 mm long; the bracts have cilia on the edges; each umbel has 4-6 flowers, with the flowers opening before or simultaneously with the leaves. The flower petals are 6, broadly ovate; fertile stamens are 9, with hairs on the lower part of the filaments, and the glands at the base of the 3rd round have short stalks; the degenerate pistils are hairless; the degenerate stamens in the female flowers have soft hairs on the lower part; the ovary is ovoid, the style is short, and the stigma is head-shaped. The fruit is nearly spherical, about 5 mm in diameter, hairless, green when young, and black when ripe, with a fruit stalk 2-4 mm long, slightly thickened at the tip. The flowering period is from February to March, and the fruiting period is from July to August. Distribution area.
分布于西南、华南及安徽、江苏、浙江、江西、福建、台湾、西藏等地。生长环境
Distributed in the southwest, south, as well as Anhui, Jiangsu, Zhejiang, Jiangxi, Fujian, Taiwan, Tibet, and other regions. Growing environment.
生于向阳山坡、丘陵、林缘灌丛或疏林中。
Born on sunny slopes, hills, forest edges, thickets, or sparse woods.